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나노,마이크로 버블 발생기 제조전문회사 BubbleTec Korea Ltd. (주)버블텍코리아 #02 친환경 새우양식 Biofloc(미생물총) 기술을 이용한 친환경 양식기술 장비적용사례 Environmental-friendly Aquaculture Technology using BFT(biofloc technology) 미세버블의 스키밍효과(스키머) 성공양식의필수장비 나노&마이크로버블발생기 다목적 친환경 양식장비 1석 3 조 친환경 수산 양식장비 ■.산소용해기기 ■.미세기포발생기 ■.양식수 순환까지 하나로 ! ■.효과 (먹이활동증가, 출하기간 단축) ■ 경비절감 • 미세버블발생과 기체 및 산소용해기기 사용가능 • 산소 용해기기로 사용시 액화산소비용70%절약 • 미세버블기로 사용시 추가 순환펌프 무필요 전기요금 절감 ■ 살균효과 • 음이온 효과 (기포 소멸시 초음파발생) ■ 수질개선 • 기포 소멸시 유기불순물분해, 흡착부상 ■ 설치환경 • 배관이 필요없음 1인이 간단 설치 이동이 용이함 – 친환경 나노 마이크로 버블기기 제조전문회사 – (주).버블텍코리아 -수산양식장비사업부- BubbleTeck Korea Ltd . Head office. 147, Nam-gu, Incheon in seokjeong 402-060, Republic of Korea TEL. 82-32-763-8020, FAX. 763-8040,82-10-5262-8020 E-mail: email@example.com
Shrimp Farming and Fishing Village at 61 Moo 4, Mae Chan district, near the I Khlung Chanthaburi and JR Long, Thailand. In Central Thailand next to the sea- the Gulf of Thailand. Natural shrimp farming for about 25 years. Hard shell crabs and fish. There was also a Chinese community but they have recently left after they became well off and moved to a new area for more money. July 30, 3011.
In a new documentary, “Linda Thornton: Seeking Sustainability, One Shrimp at a Time,” a team of Pace University student filmmakers explore the life of a resilient, pioneering aquaculture entrepreneur as she pushes the frontiers of sustainable shrimp farming in Belize. This new short film, shot by a team of undergraduate and graduate students in Dr. Maria Luskay’s award-winning “Producing the Documentary” course, explores the life of a resilient, pioneering aquaculture entrepreneur as she pushes the frontiers of sustainable shrimp farming in Belize. Helping with this year’s production was New York Times Dot Earth blogger Andrew Revkin, Senior Fellow for Environmental Understanding at the Pace Academy for Applied Environmental Studies. For more on the making of the film, visit sustainableshrimp.blogspot.com
(0217 CR M03) GELATIN-INJECTED SHRIMPDATELINE: Feb. 17, 2012LENGTH: 00:02:31CATEGORY: SOCIETYPKGINTROThe food safety watchdog in north China’s municipality of Tianjin has vowed a thorough probe into its local seafood market, after online reports saying the city’s shrimp were injected with gelatin-like chemicals to increase weight.China Report has the story.PKGEarlier this week, there have been a few posts on the Internet some consumers found gelatin-like stuff while washing their shrimps in Tianjin.The scandal has ignited heated discussions on whether the substance used is detrimental to health.In response, local Administration for Trade & Commerce initiated a 10-day campaign to seize the problematic produce in the city’s seafood markets.A seafood wholesaler who wished to remain anonymous told CNC that the gelatin was injected into the head and belly of the shrimp to make them weigh more and look plumper.SOUNDBITE (CHINESE) SEAFOOD SELLER: “(Reporter: They said those prawns are consis
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Originally from Chicago but down South (Charleston, SC) since 1983…blues piano/vocals/composer, apprenticed with greats of the downhome Southeastern blues scene (Big Boy Henry, Drink Small, Lightnin’ Bug Rhodes, Big Daddy Pattman, Chicago Bob Nelson, et. al.). Producer (eight annual blues festivals – www.bluesbash.com etc; record label – Erwin Music (artists include Wanda Johnson, Tony & Company, Paul Kershaw Cajun Band, etc.), 21 years of radio programs). BMI publisher (Blue Chasqui Music). Non-stop blues advocacy, activism, promotion since 1984.
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In 2009 Gold Coast Marine Aqaculture was one of six nominations for the RAS Fine Food Show Presidents medal. This is the video was recorded as part of the nomination process.
This is a tiger prawn. Also known as a giant prawn or a jumbo shrimp. Now, if you love sushi, you’ll probably find one of these little devils on your plate. These large shrimps often comes from Asia, And, to keep them fresh, juicy and bacteria free, they are pumped full of antibiotics and then soaked in posioness chemicals. Delicious… But that’s not where the madness ends, because tiger prawns also happens to be one of the world’s worst environmental hazards! So here’s what happens: Big companies flatten large areas of precious mangrove forests to build damms for prawn farming. They use diesel pumps to provide the prawns with fresh water whilst the environment is completely destroyed. The big companies then move their farms to a new site and they start all over again. So, what’s left is a broken eco system, a black market industry, people living in poverty and fear and what other totally useless horrible things. It’s absolutely true. That’s how bad tiger prawns are, even if they are labeled organic. So, now, if you only want to do one teeny tiny thing that will contribute to a better world, keep tiger prawns off your plate! This video is proudly presented to you by SSNC! Read about our work with environmental organisations around the world: www.naturskyddsforeningen.se This is our campaign on Facebook (in swedish) antiscampi.se Production company filmtecknarna.se
Jonathan Safran Foer Rails Against Factory Farming
Sixth and I Historic Synagogue – Sixth & I Historic Synagogue
Written with the verve readers know from his novels, Everything Is Illuminated and Extremely Loud and Incredibly Close, Jonathan Safran Foer’s first nonfiction book — Eating Animals — grew out of his need to justify dietary decisions to his children.A vegetarian and sometime vegan, Foer carefully examines the stories we tell ourselves about what we eat, considering notions of comfort, tradition, and culture. He blends his memories of the roles food played in his childhood with literary representations of meals; reviews various philosophies of food; and conducts his own investigations into factory farms.
Wes Jackson on Sustainable Farming and Perennial Crops
Chautauqua Institution – Chautauqua Institution
At the Chautauqua Institution’s 2008 program, Wes Jackson gave a talk entitled The Next Fifty Years on the American Land: Agriculture, Forestry and Ranching.In it, Jackson addresses the current state of U.S. agriculture.
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