Welcome to the SimpleCookingChannel. Things might get pretty simple sometimes but sometimes that’s just what a person needs. I hope you like my garlic prawn skewers.
Check out San Remo’s awesome recipe this week http://sanremo.com.au/san-remo-recipes/couscous-in-a-capsicum/
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Half a cup of extra virgin olive oil
juice from one lemon
Lemon zest from one lemon
4 Cloves of fresh garlic
12 Grinds of pepper
1-3 pinches of salt
1 Teaspoon of paprika
250-750 grams of uncooked prawns Get Instant Access to my FREE ebook Right Now Just Visit http://simplecookingclub.com where you can see our 20 most popular recipes that is sure to impress Get Instant Access to my FREE ebook Right Now Just Visit http://simplecookingclub.com where you can see our 20 most popular recipes that is sure to impress
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