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Curry | Information on Shrimp Farms
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[Curry] Videos

PRAWN MASALA GRAVY | PRAWN CURRY | PRAWNS GRAVY RECIPE | PRAWN MASALA CURRY | SHRIMP CURRY | PRAWN RECIPE | இறால் மசாலா கிரேவி | प्रॉन मसाला ग्रेवी | HOW TO MAKE PRAWN RECIPE | NON VEG RECIPES | Indian Non Veg Recipes | Prawn Recipe with English Subtitle |

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INGREDIENTS :-
Prawns (cleaned and deveined) – 500 Gms
Onions – 3 Medium Size, Fine Chopped
Ginger garlic paste – 2 Tspn
Tomatoes – 3 Medium Size, Blend into Paste
Green chillies – 4 Nos, Slit & Cut
Turmeric Powder – 1/2 Tspn
Red Chilli Powder – 2 Tspn
Coriander Powder – 1/2 Tspn
Cumin Powder – 1/2 Tspn
Garam Masala Powder – 1 Tspn
Coconut Milk – 1 Cup (of a Quarter Coconut or Readymade)
Coriander Leaves – 1 Tbsp, Chopped
Oil- 2 Tbsp
Salt to Taste

Learn Prawns recipe in Urdu | Prawn Curry Banane Ka Tarka | Shrimp Recipe By Cook With Faiza

VISIT MY WEBSITE FOR FULL WRITTEN RECIPE IN ENGLISH UNDER THE VIDEO, ON MY WEBSITE LINK BELOW.

آپکو مکمل ریسپی میری ویب سایٹ پر ویڈیو کے نیچے ملے گی، اور یوٹیوب کی ویڈیو پر آپ کو ایزی لنک بھی فراھم کیا گیا ھے، مهربانی فرما کر زرا غور فرمائیں

आपको मेरी वेबसाइट पर वीडियो के निचले हिस्से में पूर्ण नुस्खा मिलेगा, और वीडियो पर यूट्यूब का एक लिंक भी होगा, कृपया मुझे एक नज़र डालें।

Full Written Recipe link: https://cookwithfaiza.net/methi-prawns-recipe/

#CookWithFaiza #PrawnsRecipe #ShrimpCurry

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Make a time saving mid-week meal that can be frozen and reheated. Learn how. For more videos like this, go to http://www.inspired.ca.

Step into Brinda’s kitchen and learn how to make a prawn curry in 10 mins!

Check out our video to know how to cook tasty and easy Prawns Curry…

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Music credits By : Https://www.bensound.com
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#Prawnscurry #Prawns #Royyalu #Shrimpcurry #desicook
#prawnscurrymalayalam #prawnscurrykeralastyle
#prawnscurryandhrastyle

Jackfruit is the star in its own right in this curry recipe accompanied by al dente prawns.

#PrawnCurryRecipe #EasyPrawnCurry #PrawnRecipe #PrawnCurry

Hi Friends, Welcome to our channel CookingBowl YT #CookingBowlYT

Ingredients for Prawn Curry:
Prawns-500 gm (Medium Size)
Potatoes-1 Medium Size Potato
Cumin-1/2 tsp
Onion Paste-3 tbsp
Ginger-Garlic-Green Chilli Paste-2 tbsp
Chopped Tomatoes-1 Medium Size Tomato
Salt-1 tsp
Turmeric Powder-1/2 tsp
Red chilli Powder-1 tsp
Cumin Powder-1 tsp
Water- As Required

Ingredients for Frying Prawns:
Salt-1/2 tsp
Turmeric Powder-1/2 tsp

Ingredients for Frying Potatoes:
Salt-1/2 tsp
Turmeric Powder-1/2 tsp

Recipe:
Heat 2 tbsp mustard oil in a kadai over medium heat. Add prawns to it (use medium size prawns in this recipe). Add 1/2 tsp salt & turmeric powder into it. Stir until the prawns are bright yellow & fragnant. Keep it aside. In the same oil add poratoes. Add 1/2 tsp salt & turmeric powder to it. Keep frying until golden brown. Keep it aside. Heat 2 tbsp mustard oil over medium heat & add 1/2 tsp cumin. Then add onion paste & fry on low heat. Keep frying until golden brown. Add ginger-garlic-green chilli paste & keep frying for 3-4 mins. Add chopped tomatoes, 1 tsp salt, 1/2 tsp turmeric powder, 1 tsp red chilli powder & 1 tsp cumin powder to it. Fry the masala 4-5 mins. Add water whenever the spices dry out. Fry until oil separates. Add fried potatoes & mix it with the masala. Add water as required. Cover & cook over low heat for a further 10 mins(stirring Occasionally). After 10 mins add fried prawns & required water to make gravy. Cook for 3 mins on medium heat & switch off the flame. Prawn curry is ready to serve with Rice.

Thank you for watching
#CookingBowlYT #CookingBowl

Music: Shape of Things by Michael Lockwood ( Apple / iTunes Music)

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#PrawnCurryRecipe #EasyPrawnCurry #PrawnRecipe #PrawnCurry

#PrawnCurry #PrawnMalaiCurry #ChingriMalaiCurry #BengaliDish #CookingBowlYT
Hi Friends, Welcome to our channel CookingBowl YT #CookingBowlYT

Prawn Malai Curry or Chingri Malai Curry is a Bengali curry made from prawns & coconut milk and flavoured with spices.

Recipe:
Ingredients for Marination of Prawns: ( Marination time10 mins)
Prawn-500 gm
Salt-1/2 tsp
Turmeric Powder-1/2 tsp

Ingredients for Gravy:
Cooking Oil-2-3 tbsp
Dry Red Chilli-1
Bayleaf-1
Cinnamon-2
Green Cardamom-2
Onion Paste-2 small size onion
Ginger paste-3 tsp
Curd-3 tbsp
Salt-As per taste
Turmeric Powder-1/2 tsp
Red Chilli Powder-1/2 tsp
Sugar-1/2 tsp
Green Chilli-4-5
Coconut Milk-250 ml
Water-As required
Garam Masala-1/2 tsp

Cooking Process:
At first, marinate prawns with 1/2 tsp salt & turmeric powder & marinate it for 5-10 mins. Heat oil in a Kadai & fry prawns(both side) on medium heat for 5-7mins. Keep it aside. If oil is clean then you can reuse the oil or change it. Take 2-3 tbsp oil in a Kadai & add 1 dry red chilli, 1 bay leaf, 2 cinnamon & 2 green cardamoms. After that add onion paste & fry it on medium heat. Add ginger paste & fry 2-3 mins on low heat. Add 1 tsp salt, 1/2 tsp turmeric powder, 1/2 tsp red chilli powder, 1/2 tsp sugar & keep frying. Add a splash of coconut milk whenever the spices dry out. Add curd & cook on low heat. Fry until oil separates & add green chilli as per taste. Add rest of coconut milk & keep cooking. After that add fried prawns. Cover & cook for 5 mins & then add 1/2 tsp garam masala. Prawn Malaikari is ready. Serve it with hot rice.

Thank you for watching
#CookingBowlYT #CookingBowl

Music: Shape of Things by Michael Lockwood ( Apple / iTunes Music)

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#PrawnCurry #PrawnMalaiCurry #ChingriMalaiCurry #BengaliDish #CookingBowlYT
Hi Friends, Welcome to our channel CookingBowl YT #CookingBowlYT

Prawn Malai Curry or Chingri Malai Curry is a Bengali curry made from prawns & coconut milk and flavoured with spices.

Recipe:
Ingredients for Marination of Prawns: ( Marination time10 mins)
Prawn-500 gm
Salt-1/2 tsp
Turmeric Powder-1/2 tsp

Ingredients for Gravy:
Cooking Oil-2-3 tbsp
Dry Red Chilli-1
Bayleaf-1
Cinnamon-2
Green Cardamom-2
Onion Paste-2 small size onion
Ginger paste-3 tsp
Curd-3 tbsp
Salt-As per taste
Turmeric Powder-1/2 tsp
Red Chilli Powder-1/2 tsp
Sugar-1/2 tsp
Green Chilli-4-5
Coconut Milk-250 ml
Water-As required
Garam Masala-1/2 tsp

Cooking Process:
At first, marinate prawns with 1/2 tsp salt & turmeric powder & marinate it for 5-10 mins. Heat oil in a Kadai & fry prawns(both side) on medium heat for 5-7mins. Keep it aside. If oil is clean then you can reuse the oil or change it. Take 2-3 tbsp oil in a Kadai & add 1 dry red chilli, 1 bay leaf, 2 cinnamon & 2 green cardamoms. After that add onion paste & fry it on medium heat. Add ginger paste & fry 2-3 mins on low heat. Add 1 tsp salt, 1/2 tsp turmeric powder, 1/2 tsp red chilli powder, 1/2 tsp sugar & keep frying. Add a splash of coconut milk whenever the spices dry out. Add curd & cook on low heat. Fry until oil separates & add green chilli as per taste. Add rest of coconut milk & keep cooking. After that add fried prawns. Cover & cook for 5 mins & then add 1/2 tsp garam masala. Prawn Malaikari is ready. Serve it with hot rice.

Thank you for watching
#CookingBowlYT #CookingBowl

Music: Shape of Things by Michael Lockwood ( Apple / iTunes Music)

Follow Us :
Facebook: https://www.facebook.com/CookingBowlYT
Instagram: https://www.Instagram.com/CookingBowlYT
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