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Here is a Video on How to Make Prawns Roast and Biryani.
Its Heavenly when we have Boiled Egg.

tafbutton blue16 Easy Way to Make  Prawns Fry | Bachelor Kitchen | #Biryani   Prawns Roast

Learn how to make Mangalorean Style Prawns Ghee Roast from Chef Varun Inamdar on Get Curried.

Prawn Ghee Roast is a Mangalorean delicacy made by roasting dry spices, prawns in ghee. This South Indian dish is truly a treat to your tase-buds. Do give it a try and share your experience in the comments below.

Wet Paste:
4 nos dried Kashmiri Chillies
5 nos dried Byadgi Chillies
1 Tsp Peppercorns
1/2 Cumin seeds
1/4 Tsp mustard seeds
1/4 Tsp fenugreek seeds
1 tbsp coriander seeds
1 tbsp thick tamarind pulp
8-10 Garlic cloves
Water as required

1/2 Kilo Prawns Cleaned and Washed
1 Tsp Turmeric Powder
1 Tbsp Chilly Powder
1/4 Cup Yoghurt
1/2 Lime Juice

3 tbsp Ghee
10-15 nos curry leaves
Salt as required

Method of preparation:
Marinate the prawn with yoghurt, turmeric powder, red chili powder, salt, lime juice, give it a quick mix. Keep it aside to marinate for 15-20 minutes.
Heat a pan, add dry Kashmiri chillies and when the chillies are 80% roasted lower the flame and start adding spices.
Add coriander seeds, cumin seeds, mustard seeds, black peppercorns, fenugreek seeds.
Moderately increase the heat and roast them till they are nice and fragrant.
Once it’s done, allow it to cool down and grind them into powder.
Add garlic cloves, thick tamarind pulp, water and grind it into a fine paste.
Heat another pan, add ghee and heat it on a moderate flame.
Once the ghee melts and heats a little add the marinated prawns to it.
Roast the prawn on high flame and keep stirring it continuously.
Once the prawns start partially cooking add in the ground masala.
Give it a stir and allow the prawns and masala to cook on high flame while you keep stirring.
Add fresh curry leaves and give it one final mix.
Our Prawn Ghee Roast is ready to serve.

tafbutton blue16 Prawns Ghee Roast Recipe   Mangalorean Style Spicy Prawn Roast   Seafood Series   Varun Inamdar

Playlist – https://www.youtube.com/playlist?list=PLRUWHfiqj8TQ_PmwSQdsJ6uuZ77W6sj1k Cooking of Prawn Roast in a Lake Resort in Akathumuri features in this ep…

tafbutton blue16 Flavours of India   Preparation of Prawn Roast

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Hasb-e-Zauq, 02-04-14, Spicy Roast Chicken & Prawn Biryani

Hosted by Farhana Ovais this episode bring you the exiting recipes of Spicy Roast Chicken & Prawn Biryani

Aired at 02-04-14

Only on ARY Zauq

Hasb-e-Zauq, Hasb-e-Zauq 02-04-14, Cooking Expert, Farhana Ovais, recipes, Sameena Jalil, ARY Zauq Live, ARY Zauq Live TV, Spicy Roast Chicken, Prawn Biryani, ARY Zauq, ARY

tafbutton blue16 Hasb e Zauq, 02 04 14, Spicy Roast Chicken & Prawn Biryani

Watch how to prepare Chemmeen or prawns roast in this edition of ‘Nalapachakam’. www.istream.in

tafbutton blue16 Nalapachakam: Chemmeen or prawns roast!   Part 2

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