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angiescarr.co.uk in this archive clip from the 90s Angie makes prawns. Polymer Clay Miniature in 12th Scale.

tafbutton blue16 Making Prawns In Polymer Clay   Angie Scarr Meat and Fish Video

We were so excited to make this video Robert really brought the Prawn Song to life DOLPHINS BBQS WHALES PRAWNS OH MY

Watch now on Apple Music

tafbutton blue16 We were so excited to make this video  Robert really brought the Prawn Song to life  DOLPHINS BBQS  WHALES  PRAWNS  OH MY  Watch now on Apple Musi

We were so excited to make this video Robert really brought the Prawn Song to life DOLPHINS BBQS WHALES PRAWNS OH MY

Watch now on Apple Music

tafbutton blue16 We were so excited to make this video  Robert really brought the Prawn Song to life  DOLPHINS BBQS  WHALES  PRAWNS  OH MY  Watch now on Apple Musi

We were so excited to make this video Robert really brought the Prawn Song to life DOLPHINS BBQS WHALES PRAWNS OH MY

Watch now on Apple Music

tafbutton blue16 We were so excited to make this video  Robert really brought the Prawn Song to life  DOLPHINS BBQS  WHALES  PRAWNS  OH MY  Watch now on Apple Musi

The packing machine has high packaging speed and perfect packing effect. it can pack prawn crackers, broad beans, green peas, etc.
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tafbutton blue16 Prawn Cracker Chips Packaging Machine Video

Music Video from Atlanta rapper Young Nino. Paper, Steak, & Shrimp is on the new EP from Young Nino called “Money,Sex, And Power. Stream it online today on all digital platforms.
Digital Platforms
Spotify: https://open.spotify.com/album/19diqx4Ht76ZYmc4KzKpDR
Apple Music: https://itunes.apple.com/us/album/money-sex-and-power-ep/1361145005
Tidal:https://tidal.com/browse/album/86146378
Website
www.youngninoatl.com
Social Media
Follow on Twitter @Youngninodadon
Follow on IG @Youngninoatl

tafbutton blue16 [Official Video] Young Nino   Paper, Steak, & Shrimp Feat. Pimp C

angiescarr.co.uk in this archive clip from the 90s Angie makes prawns. Polymer Clay Miniature in 12th Scale.

tafbutton blue16 Making Prawns In Polymer Clay   Angie Scarr Meat and Fish Video

angiescarr.co.uk in this archive clip from the 90s Angie makes prawns. Polymer Clay Miniature in 12th Scale.

tafbutton blue16 Making Prawns In Polymer Clay   Angie Scarr Meat and Fish Video

Prawns Biryani from Maimoona Yasmeens Recipes \r
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Ingredients: For 4 to 5 servings \r
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For marination of prawns:\r
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Prawns: 500 grams\r
Salt: 1 teaspoon + ½ teaspoon\r
Turmeric powder: 1 teaspoon\r
Ginger garlic paste: 1 teaspoon\r
Red chilli powder: ½ teaspoon\r
Spices (garam masala powder): ½ teaspoon\r
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Procedure:\r
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1. Slit the back of each prawn and remove the vein.\r
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2. Add 1 teaspoon salt, 1 teaspoon turmeric powder. Mix well and leave this for about half an hour.\r
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3. After half an hour, wash the prawns thoroughly, drain the excess water.\r
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4. Add ginger garlic paste, red chilli powder and spices or garam masala powder. Keep this aside for about half an hour.\r
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Meanwhile to a frying pan, add oil for frying.\r
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When the oil is hot, add 4 onions sliced.\r
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Fry till golden brown. Keep these fried onions aside.\r
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Soak 750 grams basmati rice for about half an hour. \r
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For prawns gravy or Aqni:\r
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Ingredients:\r
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Marinated prawns\r
Cooking oil: 4 tablespoons\r
Ginger garlic paste: 1 ½ tablespoon\r
Turmeric powder: 1 teaspoon\r
Salt: 2 teaspoons\r
Red chilli powder: 2 teaspoons\r
Spices or garam masala powder: ½ teaspoon\r
Whole green chillies: 6\r
Curd: 2 ½ tea cup\r
Mint leaves: a handful\r
Chopped coriander: a handful\r
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Procedure:\r
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1. In a separate pan, add oil and ginger garlic paste. \r
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2. Stir for 15 seconds, add turmeric powder.\r
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3. Add the marinated prawns, salt, red chilli powder, spices or garam masala powder and crushed whole green chillies. Stir fry for 5 minutes.\r
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4. Add whipped curd, mint leaves and chopped coriander. Mix well. Close the lid. \r
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5. Cook on medium flame for about 2 minutes and simmer till the prawns get tender and the gravy dries up.\r
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6. When the prawns get tender and the water dries up, switch off the flame.\r
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7. Add 3/4th of the fried onions.\r
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8. Leave the remaining fried onions for garnishing.\r
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For cooking the rice:\r
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Soaked Basmati Rice: 750 grams\r
Salt: 3 ½ teaspoons\r
Cumin seed (sabith zeera): 1 teapoon\r
Black cloves (lavang): 2\r
Slit cardamoms (elaichi): 2\r
Star anise: 3\r
Cinnamon (small sticks): 2\r
Bay leaves: 2\r
Chopped coriander: a handful\r
Mint leaves: a handful\r
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Procedure:\r
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1. To an another pan, add 2 ½ litres of water.\r
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2. Add cumin seeds or zeera, black cloves, slit cardamoms, star anise, cinnamon sticks, bay leaves salt, chopped coriander and mint leaves.\r
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3.When the water comes to boil, add soaked and drained rice. Stir at times.\r
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4. Semi-cook the rice and drain the water.\r
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Final preparation:\r
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Ingredients:\r
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Semi-cooked rice\r
Prawns gravy\r
Mint leaves: a handful\r
Chopped coriander: a handful\r
Saffron strands: few\r
Milk: ½ cup\r
Clarified butter or pure ghee: 1 tablespoon\r
1/4th of the fried onions\r
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Procedure:\r
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1. Remove half of the drained rice from the pan.\r
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2. Layer the prawns gravy over the rice in the pan.\r
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3. Layer the rice which we had kept aside.\r
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4. Add mint leaves, chopped coriander.\r
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5. Soak few strands of saffron in half a cup of milk. \r
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6. Spread this milk over the rice layer.\r
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7. Add clarified butter or pure ghee. Add the fried onions.\r
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8. Close the lid.\r
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9. Cook on medium flame for about 2 minutes.\r
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10. Simmer for about 5 minutes, keep changing the position of the saucepan.\r
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11. When the rice get tender, switch off the flame.\r
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Prawns Biryani is ready. Serve with Dahi ka Raitha.

tafbutton blue16 Prawns Biryani Recipe Video – How to Make Hyderabadi Jhingon Ki Biryani with Pakki Aqni at Home

HOW TO COLOR PAGE SEA PRAWN COLORING VIDEO FOR TODDLERS
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tafbutton blue16 HOW TO COLOR PAGE SEA PRAWN COLORING VIDEO FOR TODDLERS ,,,U

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